Harvesting Connecticut

Jonathan Edwards Winery

Episode 3 | 23m 45s | Video has closed captioning.

What was a vintage farm in the 1700s and then a dairy farm until the 1970s is now a winery that harvests 20 acres of grapes from 48 acres of land. Incorporating a unique bicoastal approach to wine-making has allowed Jonathan Edwards Winery to develop a selection of premium wines, which people can learn about when visiting the winery’s tasting room and enjoy on the property’s deck, patio and lawn.

Aired: 07/04/20

Expires: 05/07/23

Rating: TV-G

Problems Playing Video? | Closed Captioning

Harvesting Connecticut is a local public television program presented by CPTV.